A week or so ago, I put a recipe on the blog for fried plantains. That recipe was for plantains that were soft and sweet.  This recipe is fo...

I am currently reading a book called, “In the land of invisible women” by Qanta Ahmed.   I am nearly finished and have found this book to be...

This is a tasty soup with ginger, turmeric, and a dash of cinnamon.  Don't let the cinnamon deter you from trying this one.  I have gr...

Sculpting is an ancient art form that has all but gone out of style.  It is labor intensive and artists want to copy what the West is doing....

Who doesn't like a good barbeque?  If you don't have an "official" barbeque, then do like I did and use the oven.  Ok, so ...

I have never had plantains before.  What does one do with these?  They have a sweet taste and resemble a banana. I found a recipe that I hav...

The other day I ran out of bread at home.  I cannot eat without bread, I told myself.  So, I made some tortillas.  They are surprisingly eas...

Today, I have decided that there will be no more tears. The time for crying is over and now laughter must come. I have so much to live for a...

I like the biscuits at Red Lobster very much, this recipe is close to the biscuits that you can get at the restaurant.  Growing up with sout...

I love to eat.  I love to cook just as much.  When I cook, I feel fulfilled in some kind of weird way.  If I am not cooking then something i...